We partner with restaurant owners and operators to help facilitate growth, or fix critical issues which may be getting in the way of your business hitting its full potential!
Whether it be opening a first bricks-and-mortar site or establishing the framework for sustained multi-site growth, our team is able to leverage a broad range of industry expertise and connections to help our customers deliver their business goals.
We can offer management consulting services across the following problem areas:
Technology Ecosystem Issues
Full scale fit-for-purpose system architecture build (either to manage the existing estate better or to enable growth), or something more specific:
Enhance existing setup - Under-utilised technology can be a real burden, let us show you how to get the most out of what you already have.
System compatibility - Enabling different software systems to communicate better!
Technology cost savings - Giving you better functionality at a lower cost.
Reporting Issues
Generating bespoke reports to help with: growing sales, maintaining brand quality...and identifying how to reduce costs.
Increasing accuracy of reports, enabling better data-led decision making.
Operations
Development of best practices across the business - speed of service, supply chain & procurement, menu development, quality control… and more!
Automating FOH & BOH processes through technology.
Development of brand standard consistency.
New site openings, kitchen design or introduction of new day-part.
Training
Increase tech understanding and utilisation (through engaging on-boarding).
Creation of general staff training tools.
Automation of time-consuming recurring training e.g. compliance, onboarding.
Human resources
Strategy and tactics to increase staff retention.
Design and development of hiring practices and standards.
Design and development of staff reward and recognition systems.
Contact
Let’s get to work
